{"product_id":"urcunina-extended-fermentation","title":"Urcunina – Extended Fermentation","description":"\u003cp\u003eFor the first time since our partnership began in 2012, the ASPROCAES association ran a series of small processing trials this season, extending their coffee’s fermentation time to measure its impact on quality. This lot fermented for 36 hours—nearly triple the typical duration—in a low-oxygen environment. Special effort was made to ensure this fermentation took place under cool conditions to avoid the boozy, sour flavors of over-fermentation. The resulting cup has intense stone fruit qualities and a crisp green apple brightness. We admire the group’s commitment to quality enhancement and are excited to share this experimental coffee with you.\u003c\/p\u003e\n\u003cp\u003ePronunciation: oor-koo-NEE-na\u003c\/p\u003e","brand":"Counter Culture Coffee - Retail","offers":[{"title":"12 oz","offer_id":40471414734925,"sku":"URCEXTENDED-BG","price":23.0,"currency_code":"USD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0249\/4283\/7837\/files\/CCC_urcunina_extended-fermentation_12oz_2024.png?v=1706548815","url":"https:\/\/counterculturecoffee.mom\/products\/urcunina-extended-fermentation","provider":"Counter Culture Coffee","version":"1.0","type":"link"}